"Sometimes I wonder about my life. I lead a small life - well, valuable, but small - and sometimes I wonder, do I do it because I like it, or because I haven't been brave?" - Kathleen Kelly (You've Got Mail)

Saturday, April 17, 2010


1 c. flour
1/2 tsp. baking powder
1/8 tsp. baking soda
1/2 tsp. salt
1/3 c. butter, melted
1 c. packed brown sugar
1 egg
1 tbsp. vanilla
1 c. chocolate chips (I used chopped Reeses Cups instead)

Preheat over to 350 and grease and 9x9 baking dish. Sift together the flour, baking powder, baking soda and salt into a small bowl and set aside. Combine melted butter, brown sugar, egg and vanilla until smooth and creamy. Slowly add the flour mixture until well combined. Spread into the prepared pan, sprinkle chocolate chips over the top and bake for 20-25 minutes in preheated oven. Makes 9 good sized bars.

Recipe adapted from here

Notes: This was my first time making blondies and I was really happy with this recipe..I'll definitely be using it again! It was super simple to make and they were just the right consistency, texture and flavor.


  1. I love blondies, I was on a kick for a while making them ALL the time, I haven't made them in a long time, I think you just decided dessert for tonight :)

  2. Hi Chloe- I nominated you for a Sunshine Award! See here: http://projectbalancingact.blogspot.com/2010/04/and-award.html

    Thanks :)
    Susan/Project Balancing Act